Creamy Cheesecake
  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Beat softened cream cheese slightly. Add eggs, sugar, vanilla, and lemon zest. Beat until light and fluffy. Pour mixture into crust.

  3. Bake at 350 degrees F (175 degrees C) until firm, about 25 minutes.

  4. Let cheesecake cool then top with cherry or blueberry pie filling, if desired.

  5. Refrigerate for at least 8 hours before serving.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration🎉Special Occasion

Season🔁Year-round

DifficultyMedium ⏰ 1h

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