Egg Salad with Cottage Cheese
  1. Combine eggs, cottage cheese, oil, parsley, 1 Tbsp. lemon juice, capers, and scallion in a medium bowl. Using a potato masher or large fork, mash until a coarse paste forms. Season with salt and pepper.

Tags: bonappetit, easy, egg, egg-salad, healthyish, labor-day, lunch, memorial-day, nut-free, quick, sandwich, summer, vegetarian

Course🍚Side Dish

Diets🥕Vegetarian🌾Gluten-free...

Category🥗Salad

Cuisine🇺🇸American

Occasions📆Everyday🏞️Picnic

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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