Cooked - Apple Pie Bars (rustic Apple Slab Pie)

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Apple Pie Bars (rustic Apple Slab Pie)

12.0

2 sheets puff pastry (or homemade pie dough)

1 egg (for egg wash)

5 medium apples (peeled & diced)

½ cup sugar

¼ cup brown sugar

2 tbsp cornstarch

1 tsp cinnamon

¼ tsp nutmeg (optional)

1 tbsp lemon juice

1 tsp vanilla extract

2 tbsp butter

In a saucepan, combine apples, sugars, cinnamon, nutmeg, and lemon juice. Cook over medium heat 8–10 minutes until apples soften.
Mix cornstarch with 2 tbsp water and add to the apples. Cook 2–3 minutes until thick and glossy. Stir in vanilla and butter, then let cool completely.
Preheat oven to 375°F (190°C). Roll out one pastry sheet and place on a lined baking tray. Spread the cooled apple filling evenly, leaving a small border.
Cover with the second pastry sheet and seal the edges with a fork. Brush with beaten egg and lightly score the top.
Bake 30–35 minutes until golden brown and flaky.
Cool slightly, slice into bars, and dust with powdered sugar (optional).

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebrations🎉Holidays

Season🍂Fall

DifficultyEasy ⏰ 45m

Created 11 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...