Veronte Butter Water Sauce
  1. Add ¼ cup of water into a hot pan and simmer it.

  2. Turn off the heat and add cold cubed butter.

  3. Stir the mixture as the butter melts and emulsifies into the water to create a creamy sauce.

Course🍯Sauce

Diets🥕Vegetarian🌾Gluten-free...

Category🥫Sauce

Cuisine🇫🇷French

Occasions📆Everyday

Season🔁Year-round

DifficultyVery Easy ⏰ 5m

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