Cooked - Chick-fil-a Chicken Sandwich

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Chick-fil-a Chicken Sandwich

1.0

¼ cup + 2 tsp Morton's Kosher salt

½ cup Granulated sugar

1Tbsp MSG (Accent brand)

2 tsp Paprika

¼ tsp Coarse ground black pepper

1 tsp Mustard powder

2 cups All Purpose flour

3 Tbsp granulated sugar

2 tsp Kosher salt

2 tsp MSG

3 Tbsp Nonfat milk powder

1 ½ tsp Baking powder

½ tsp White pepper

2 tsp Mustard powder

2 pinches Cayenne pepper

Peanut oil

1 cup of milk

2 eggs

Chick-fil-A sauce

Vlasic hamburger dill chip pickles

Make the dry brine with ¼ cup Morton's kosher salt, granulated sugar, MSG, paprika, black pepper, and mustard powder.
Brine the chicken breasts for 6-8 hours.
Make the seasoned coater with all-purpose flour, granulated sugar, 2 tsp Morton's kosher salt, MSG, nonfat milk powder, baking powder, white pepper, and mustard powder.
Make the milk wash by reconstituting nonfat milk powder and adding eggs.
Fry the brined and coated chicken in peanut oil at 325°F for about 4 minutes and 20 seconds.
Toast the buns and assemble the sandwich with the fried chicken and Vlasic pickles.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥪Sandwich

Cuisine🇺🇸American

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyMedium ⏰ 30m

Created 88 weeks ago

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