Middle Eastern Chicken Shawarma Bowls
  1. Mix marinade ingredients. Add chicken and marinate 15-30 minutes (10 minimum).

  2. Toss peppers and onion with olive oil, salt, and pepper on a sheet pan.

  3. Add chicken to pan. Roast 25-30 minutes, flipping halfway, until chicken reaches 165°F.

  4. Whisk all sauce ingredients until smooth.

  5. Assemble bowls with base, sliced chicken, vegetables, salad, and sauce.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥣Bowl

CuisineMiddle Eastern

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyMedium ⏰ 45m

Loading...