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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Spanish Rice And Beans Recipe

6.0

2 Tablespoons avocado oil

½ medium onion (chopped)

2 teaspoons minced garlic

1 medium red bell pepper (chopped)

2 cups long grain white rice

1 teaspoon cumin

2 teaspoons chili powder

2 teaspoons smoked paprika (or regular paprika)

½ teaspoon cayenne (optional)

½ cup salsa

½ cup tomato sauce

2 ½ cups vegetable broth (or chicken broth)

2 ½ cups cooked red beans

Salt/pepper (to taste)

Fresh cilantro (optional)

Heat up the oil in a sauté pan over medium heat.
Add in the chopped onion and garlic, cook for 1-2 minutes.
Add the chopped bell pepper and cook for 2-3 minutes, adding a dash of salt.
Add the dry rice and toast for about 2-3 minutes, or until slightly browned.
Mix in the cumin, chili powder, paprika, cayenne, and a dash of salt and pepper.
Pour in the salsa and tomato sauce, mixing until combined and cooking for 3-5 minutes.
Add in the broth, mix, and bring to a simmer.
Cover and let simmer for about 13-15 minutes, stirring occasionally.
Add salt and pepper to taste.
Add in the beans and cook until evenly warm (about 3-5 minutes).
Add the fresh cilantro (optional) and remove from heat.
Serve and enjoy!

Course🍽️Main Course

Diets🌱Vegan...

Category🍚Rice Dish

Cuisine🇪🇸Spanish

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 20 weeks ago

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