Sort ingredients
laurieclark
QR Code
Listen
Pdf
First, remove the husk from the corn and remove as many strands as possible.
Then, wash the corn.
Turn the griddle on to medium heat; once the griddle is hot, add avocado oil and then the corn.
Cook the corn on all sides until it starts to char.
Next, add a few tablespoons of water to the griddle to start steaming the corn. Repeat this process until the corn is tender. If you have a dome, you can place it over the corn to help speed up the steaming process.