Moroccan Traditional Harissa Couscous Salad
  1. In a medium sized bowl, pour hot water over couscous and leave aside for 10 minutes.

  2. In the meantime, combine soya sauce, lemon juice, Harissa mix and salt in a large bowl.

  3. Add broccoli, cauliflower, peanuts, tomatoes and raisins to the liquids mixture.

  4. Combine couscous and vegetables and liquid ingredients and add tomatoes.

  5. Garnish with cilantro and serve.

Course🍚Side Dish

Diets🌱Vegan...

Category🥗Salad

Cuisine🇲🇦Moroccan

Occasions📆Everyday🏞️Picnic🍲Potluck

Season🔁Year-round

DifficultyEasy ⏰ 20m

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