In a medium sized bowl, pour hot water over couscous and leave aside for 10 minutes.
In the meantime, combine soya sauce, lemon juice, Harissa mix and salt in a large bowl.
Add broccoli, cauliflower, peanuts, tomatoes and raisins to the liquids mixture.
Combine couscous and vegetables and liquid ingredients and add tomatoes.
Garnish with cilantro and serve.
