Cooked - 💚🍅Mom's Mini Frittatas

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cookingforpeaces

💚🍅Mom's Mini Frittatas

6.0

2 tsp (10 mL) canola oil

4 green onion, thinly sliced

1 orange or red bell pepper, diced

1 tbsp (15 mL) chopped fresh dill or ¾ tsp (4 mL) dried dillweed

¼ tsp (1 mL) fresh ground pepper

3 eggs

¾ cup egg whites

2 tbsp (25 mL) skim or 1% milk

12 grape tomatoes, halved

2 tbsp (25 mL) crumbled feta cheese

In a small nonstick skillet, heat oil over medium heat. Cook onion and pepper for 3 minutes or until softened. Remove from heat and stir in dill and pepper; set aside.
In a bowl, whisk together eggs and egg whites and milk until combined.
Divide onion and pepper mixture among 6 lightly sprayed muffin tins. Pour and divide in egg mixture among muffin tins. Top each with 2 tomato halves and sprinkle with feta.
Bake in 350° F (180° C) oven for about 20 minutes or until knife inserted in centre comes out clean.

Course🥞Breakfast

Diets🥕Vegetarian...

Category🍳Frittata

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 25m

Created 82 weeks ago

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