Crock Pot Ribs
  1. In a small bowl mix together brown sugar, paprika, salt, pepper, garlic salt, and cayenne pepper. Rub the mixture all over the ribs.

  2. Place the ribs in a crock pot on low for 6-8 hours.

  3. Gently remove the ribs from the crock pot as they will be tender and falling off the bone and place on a foil lined baking sheet. Brush with BBQ sauce.

  4. Place the ribs under the broiler for 6 minutes, flipping halfway through.

Tags: crock-pot, dinner, family, main, poofycheeks, pork, ribs, slow-cooker, whitney

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍖Ribs

Cuisine🇺🇸American

Occasions🍖Bbq🏡Casual Gathering📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 8h

Loading...