Sort ingredients
annat
QR Code
Listen
Pdf
Place the shredded mozzarella cheese in a microwave-safe bowl and melt it in the microwave for 30 seconds. Then, stir the cheese and place it in the microwave for 30 seconds more.
Crack an egg into the bowl with the melted cheese and add the yolk, almond flour, xanthan gum, salt, and pepper. Mix everything together until the dough forms.
Let the dough sit for a few minutes. Then, roll it into a long log and cut it into bite-sized pieces.
Bring a medium pot with water to boil. Place the gnocchi into the boiling water in small batches and cook them for about 2-4 minutes.
Using a slotted spoon, remove the gnocchi and put them on a plate. Drizzle them with some olive oil and serve while warm.