Air Fryer Chinese Salt And Pepper Chicken Wings 
  1. Start by cracking the egg white in a large mixing bowl, beat until frothy, add in the salt and pepper.

  2. Add the chicken wing pieces into the bowl, and allow them to sit for about 15 minutes.

  3. Set them in a single layer in the air fryer basket.

  4. Set the temperature to 380 degrees for 12 minutes. After 12 minutes, using tongs, flip the chicken wings.

  5. Then increase the temperature to 400 degrees F for another 5 minutes

  6. Plate, serve and enjoy!

Course🍤Appetizer

Diets🌾Gluten-free🥩Carnivore...

Category🍗Wings

Cuisine🇨🇳Chinese

Occasions🏈Game Day🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 25m

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