Preheat oven to 400
Add Brie to an oven safe dish
Score Brie and add pumpkin butter to the top
Bake for 12-15 minutes until Brie is soft and slightly melted
Add butter and sage to a pan and melt on medium low heat
Stir continuously until the butter is browned and sage leaves are crispy
Once Brie is ready, remove from oven and drizzle the brown butter over the Brie and sprinkle crushed sage leaves on top
Enjoy!
