Pesto Salmon
  1. Preheat the oven to 400°. Place a piece of tin foil on a rimmed baking sheet and spray with vegetable spray.

  2. Lay the salmon fillets on the baking sheet so they don't touch. Spoon 1½ tablespoons of basil pesto over each fillet and spread it with the back of a spoon or knife so it's lightly coated with the herb sauce.

  3. Combine the breadcrumbs and parmesan cheese in a small bowl. Top the salmon fillets with the breadcrumb mixture.

  4. Cook the salmon for 12 minutes for medium and up to 15 minutes to cook through.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍽️Main Dish

Cuisine🇮🇹Italian

Occasions📆Everyday🎉Special Occasion

Season🔁Year-round

DifficultyEasy ⏰ 20m

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