Gluten Free Peanut Butter Cookies With Almond Flour Recipe
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Preheat oven to 350 degrees F.
Mix all ingredients together in a medium sized mixing bowl.
Form cookie balls with hands, about 1 inch in size each. Place onto a cookie sheet prepared with parchment paper.
Flatten each cookie to about 2 inches in diameter and ¼ inch thick.
With a fork, indent the tops of cookies with crisscross pattern.
Bake 7-9 minutes.
Let for 5-10 minutes on cookie sheet before removing.