Sushi Tacos
  1. Cut nori into circles

  2. Add sushi rice to the nori circles

  3. Bake at 180°C for 15 minutes

  4. Fold in half while hot

  5. Let cool in folded shape

  6. Fill with cream cheese, fresh salmon, avocado, sriracha mayo, green onion, and sesame seeds

  7. Serve with soy sauce

Course🍽️Main Course

Diets🥩Carnivore...

Category🌮Taco

CuisineJapanese-mexican Fusion

Occasions👕Casual📆Everyday🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 20m

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