Sort ingredients
vpliz
QR Code
Listen
Pdf
To a bowl, combine panko crumbs, garlic salt, paprika, onion powder and pepper.
To another bowl add your flour. And to a third bowl add your whisked egg.
Dust you shrimp in flour, shake off excess then dip in the egg, shake off excess then press into the panko mixture.
Place shrimp on rack leaving space in between. Spray shrimp with oil.
Air fry at 375° for 5 minutes.
For the sauce, combine the mayo, sweet chili sauce, rice vinegar and sriracha.
Remove shrimp and baste with the sauce. Return to air fryer for 5 more minutes or until sauce is bubly and has absorbed.
Top with more sauce and garnish with sliced green onions