Cooked - Easy 20 Minute Chicken Tortilla Soup

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Easy 20 Minute Chicken Tortilla Soup

4.0

1 tablespoon olive oil

½ onion (diced)

4 garlic cloves (minced)

2 cups chicken broth

1 10 ounce can enchilada sauce (medium)

1 cup crushed tomatoes

1 15.5 ounce can black beans, drained and rinsed

1 cup frozen corn

½ teaspoon cumin

¼ teaspoon paprika

¼ teaspoon black pepper

2 cups shredded chicken breasts (cooked)

1 tablespoon lime juice (about half of a lime)

1 tablespoon fresh cilantro (chopped)

Avocado for garnish (if desired)

Tortilla strips for garnish (if desired)

Cilantro for garnish (if desired)

Add oil to a large saucepan. Add in onion and saute for 2-3 minutes. Add in garlic and cook for 1 minute.
Pour in chicken broth, enchilada sauce, crushed tomatoes, black beans, corn, cumin, paprika and pepper.Bring to a simmer and cook for 10 minutes. Stir in precooked shredded chicken and warm through.
Take off of the heat and add in lime juice and cilantro. Serve immediately and garnish with avocado, tortilla strips or cilantro if desired.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍲Soup

Cuisine🇲🇽Mexican

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created 72 weeks ago

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