Naturally Carbonated Homemade Ginger Ale
  1. Make a ginger bug by combining fresh ginger, sugar, and water and allowing it to ferment for several days.

  2. Use the ginger bug to make the ginger ale by combining it with more ginger, sugar, and water.

  3. Bottle the ginger ale and allow it to ferment for several more days to become naturally carbonated.

  4. Refrigerate the ginger ale and enjoy the probiotic, anti-inflammatory benefits.

Course🍹Drink

Diets🌱Vegan🌾Gluten-free...

Category🥤Beverage

CuisineBeverage

Occasions📆Everyday🧊Refreshment

Season🔁Year-round

DifficultyEasy ⏰

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