Cooked - Pepperoni Hot Honey Pizza With Sweet Potato Crust

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Pepperoni Hot Honey Pizza With Sweet Potato Crust

2.0

1 large sweet potato, washed well with skin on

¼ to ⅓ cup pizza sauce

½ to 1 cup shredded mozzarella

Pepperoni (to taste)

Freshly grated parmesan

Italian seasoning

Fresh basil

Hot honey

Olive oil

Salt and pepper

Bake the sweet potato: Preheat the oven to 400°F (205°C). Pierce the sweet potato with a fork and bake for 45–60 minutes, until fully soft.
Create the crust: Let the potato cool slightly, then cut it lengthwise in half. Place parchment over each half, cut side down, and press with a heavy pan to form a rough circle about ½ to ¾ inch thick. Drizzle lightly with olive oil and season with salt and pepper. Bake for 10–12 minutes until the surface starts to caramelize.
Top it like a pizza: Spoon on the pizza sauce, add mozzarella, pepperoni, parmesan, and Italian seasoning. Increase oven temperature to 425°F (220°C) and bake for 10–15 minutes, until the cheese is bubbling and the edges are crisp.
Finish strong: Top with fresh basil, drizzle with hot honey, and finish with extra parmesan if desired. Serve warm.

Course🍽️Main Course

Diets🌾Gluten-free...

Category🍕Pizza

Cuisine🇮🇹Italian

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

Created this week

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