Add a bit of the vermouth to your martini glass, swirl, discard (or save, don't come for me lol). Place glass in the freezer for 15 min.
Hand stuff your olives with as much blue cheese as your heart desires.
Fill a shaker with ice, add in vodka, olive brine and a chunk of blue cheese.
Shake for 60-90 sec. Don't go past the 90 sec because it will explode on you like it did on me 🤣.
Pour on the chilled glass and add your olives.
