Cooked - Chicken Fried Shrimp

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Chicken Fried Shrimp

3.0

1 pound jumbo shrimp, shelled and deveined

1 tsp kosher salt

1 tsp black pepper

½ tsp garlic powder

½ tsp onion powder

1 pinch cayenne

1 egg, beaten

1 cup buttermilk

1 tbsp hot sauce

2 cups flour

1 cup cornstarch

4 cups vegetable oil

Corn & Bacon Gravy

5 strips bacon, chopped

1 tbsp olive oil

½ cup minced onion

2 cloves garlic, minced

2 cups corn kernels

½ cup chicken stock

1 ½ cups heavy cream

salt and pepper

Season shrimp with salt, pepper, garlic powder and cayenne. Let marinate for a few minutes. In another bowl, mix buttermilk, hot sauce and beaten egg. In a third bowl, mix flour and cornstarch.
Toss shrimp quickly into the wet mix, then coat in dry mix. Shake off excess then set on a rack for 10 minutes.
Preheat oil to 360F. Fry each shrimp until golden brown. Drain on paper towels.
Gravy: Saute bacon in olive oil, garlic and onion. Once cooked through, add corn and saute about 5 min more. Then add all to a blender along with chicken stock and heavy cream. Blend until smooth. Heat over medium high heat until thickened. Season with salt and pepper to taste.

Course🍽️Main Course

Diets🥩Carnivore...

Category🐟Seafood

CuisineSouthern

Occasions🍲Comfort Food🎉Special Occasion

Season🔁Year-round

DifficultyMedium ⏰ 30m

Created 111 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...