Nutella® Strawberry Mini Monkey Breads
  1. Heat oven to 375°F. Grease 8 regular-size muffin cups with shortening or cooking spray.

  2. Separate dough into 8 rolls; set icing aside. Cut each roll into 6 pieces; place 6 pieces in each muffin cup. Top each cup with 1 tablespoon strawberries.

  3. Bake 12 to 16 minutes or until golden brown. Cool in muffin cups 2 minutes. Transfer to serving tray.

  4. In small microwavable bowl, microwave icing uncovered on High 8 to 10 seconds or until thin enough to drizzle. Drizzle over monkey breads. In same bowl, microwave hazelnut spread uncovered on High 8 to 10 seconds or until thin enough to drizzle. Drizzle over monkey breads.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🥐Brunch🎊Party

Season🌸Spring

DifficultyEasy ⏰ 25m

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