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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Slow Cooker Cincinnati Chili

10.0

2 pounds ground beef

1 Tablespoon Olive Oil

1 Onion (finely chopped)

2 cans tomato sauce (8 ounces each)

2 Tablespoons Tomato Paste

2 tablespoons chili powder

2 tablespoons apple cider vinegar

½ teaspoon Sugar

2 teaspoons Worcestershire sauce

1 ounce grated unsweetened chocolate

2 cups Chicken Broth

2 cups Water

2 teaspoons minced garlic

1 teaspoon ground cinnamon

1 Tablespoons Dried Oregano

½ teaspoon salt

½ teaspoon Red Pepper Flakes

¼ teaspoon ground allspice

¼ teaspoon ground cloves

1 bay leaf

For Serving:

Cooked Spaghetti

Shredded Cheddar Cheese

Chopped Onions

Red Kidney Beans

Brown the ground beef in a large skillet over medium high heat. Break it up as it cooked. Cook for 5-7 minutes until the beef is browned and cooked through. Drain off any excess grease.
Add the beef to the crock pot.
Stir in the remaining ingredients.
Cover and cook on low for 6-8 hours or on high for 3-4 hours.
Remove the bay leaf and serve over spaghetti with your desired toppings. Enjoy!

Course🍽️Main Course

Diets🥩Carnivore...

Category🌶️Chili

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 8h

Created 80 weeks ago

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