Cooked - Shallot And Garlic Reduction Roast Potatoes

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Shallot And Garlic Reduction Roast Potatoes

1.0

7 maris piper potatoes, peeled

1 vegetable stock cube

4 tbsp vegetable oil

3 garlic cloves, finely chopped

½ shallot, finely diced

2 sprigs of rosemary, leaves picked and finely chopped

2 sprigs of thyme, leaves picked and finely chopped

200ml white wine

50g cold salted butter, cubed

Flaky salt and black pepper

Make the shallot and garlic reduction roast potatoes this Sunday.
Peel the 7 maris piper potatoes.
Use a vegetable stock cube.
Add 4 tbsp of vegetable oil.
Finely chop 3 garlic cloves.
Finely dice ½ shallot.
Pick the leaves from 2 sprigs of rosemary and finely chop them.
Pick the leaves from 2 sprigs of thyme and finely chop them.
Add 200ml of white wine.
Cube 50g of cold salted butter.
Season with flaky salt and black pepper.

Course🍚Side Dish

Diets🥕Vegetarian🌾Gluten-free...

Category🍽️Side Dish

CuisineEuropean

Occasions📆Everyday👨‍👩‍👧‍👦Family Gathering🎉Holiday

Season🔁Year-round

DifficultyEasy ⏰ 1h

Created 64 weeks ago

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