Preheat the oven to 375°F (190°C) and line a baking tray with parchment paper. <
P id=”instruction-step-2″>2. Add the cottage cheese and eggs to a blender or food processor and blend until completely smooth.
P id=”instruction-step-3″>3. If using, add salt, pepper, garlic powder, or paprika and blend again briefly.
P id=”instruction-step-4″>4. Transfer the mixture to a piping bag or zip-top bag and snip a small corner.
P id=”instruction-step-5″>5. Pipe thin curly fry shapes or small swirls onto the prepared tray.
P id=”instruction-step-6″>6. Sprinkle with parmesan if desired.
P id=”instruction-step-7″>7. Bake for 15 to 20 minutes, or until set and lightly golden around the edges.
P id=”instruction-step-8″>8. Let cool for 3 to 5 minutes so the bites firm up before removing them from the tray.
P id=”instruction-step-9″>9. Serve warm with your favorite dipping sauce.
