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Preheat the oven to 375°F (190°C) and line a baking tray with parchment paper.
Add the cottage cheese and eggs to a blender or food processor and blend until completely smooth.
If using, add salt, pepper, garlic powder, or paprika and blend again briefly.
Transfer the mixture to a piping bag or zip-top bag and snip a small corner.
Pipe thin curly fry shapes or small swirls onto the prepared tray.
Sprinkle with parmesan if desired.
Bake for 15 to 20 minutes, or until set and lightly golden around the edges.
Let cool for 3 to 5 minutes so the bites firm up before removing them from the tray.
Serve warm with your favorite dipping sauce.