Baked Flounder With Parmesan Crumbs
  1. Gather Ingredients.

  2. Preheat the oven to 425°F. In a large baking dish, season the fish fillets with salt and pepper.

  3. Mix the Parmesan with the breadcrumbs, melted butter, and olive oil.

  4. Sprinkle the parmesan and breadcrumb mixture over the fillets. Bake for 15 minutes, or until the fish is cooked and the topping is golden.

  5. Let stand for 5 minutes before serving.

Course🍽️Main Course

Diets🥩Carnivore...

Category🐟Fish

Cuisine🇺🇸American

Occasions📆Everyday🎉Special Occasion

Season🔁Year-round

DifficultyEasy ⏰ 20m

Loading...