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In a large mixing bowl, stir together the flour, baking powder, sugar, and salt.
Fold in the eggs and melted butter. Stir until everything is incorporated.
Transfer the batter to your loaf pan and preheat the oven to 375° Fahrenheit (190° Celsius).
Bake for 45 minutes and allow the bread to cool in the pan for 10 minutes.
Use a knife to loosen the bread from the pan and transfer to a wire rack. Allow it to finish cooling before slicing and serving.