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Prepare the Ingredients: Gather all your ingredients in one place.
Heat the Pan: Place a large skillet over medium heat and add the sesame oil.
Cook the Base: Add the ground pork or chicken to the skillet, breaking it up with a spatula. Cook until browned and cooked through, approximately 5-7 minutes.
Add the Vegetables: Stir in the coleslaw mix and cook until the cabbage is tender, about 3-4 minutes.
Season the Dish: Pour soy sauce over the mixture, stirring to combine. Season with salt and pepper to taste.
Incorporate Green Onions: Add the chopped green onions and mix well, cooking for another minute.
Serve Hot: Serve hot directly from the skillet. For added spice, drizzle with Sriracha if desired.