Greek Chicken Gyros & Chips
  1. Mix flour, yogurt and seasoning into a dough

  2. Roll flat and dry fry in a pan 2-3 mins each side until golden

  3. Chop potatoes into chips, season and air fry at 190°C for 20 mins (shake halfway)

  4. Coat chicken in yogurt, lemon and spices

  5. Air fry or pan cook until golden and cooked through (around 12-15 mins)

  6. Load up the flatbread with chicken, chips, salad and tzatziki

Course🍽️Main Course

Diets🥩Carnivore...

Category🥙Gyros

Cuisine🇬🇷Greek

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

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