Roasted Red Pepper And Feta Fritters
  1. Mix the roasted red peppers, parsley, oregano, onions, feta, egg, balsamic vinegar, salt and pepper in a bowl.

  2. Mix in the flour adding more if needed in order to ensure that the fritters will hold together.

  3. Heat the oil in a pan.

  4. Spoon the mixture into the pan and cook until golden brown on both sides, about 2-4 minutes per side.

Course🍤Appetizer

Diets🥕Vegetarian...

Category🧇Fritters

CuisineMediterranean

Occasions🎊Party🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 30m

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