Ginger Lemonade
  1. Combine sugar, water, and ginger root in an 8-quart saucepan. Heat to boiling, stirring occasionally until sugar melts. Remove from heat.

  2. Stir in lemon juice. Cool 15 minutes. Remove ginger. Refrigerate lemonade at least 1 hour, or until chilled.

  3. Serve over ice, and garnish with lemon slices.

Course🍹Drink

Diets🌱Vegan🌾Gluten-free...

Category🥤Beverage

Cuisine🇺🇸American

Occasions🎊Party🧊Refreshment🌞Summer

Season☀️Summer

DifficultyVery Easy ⏰ 10m

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