Crunchy Chickpeas
  1. Preheat oven to 400F

  2. Drain and rinse can of chickpeas

  3. Dry completely (it's okay if some of the skin comes off, keep them because they roast up nicely)

  4. Spray with avocado oil

  5. Season well with your choice of seasoning (ranch, taco seasoning, masala, curry, etc)

  6. Place on baking sheet evenly spread

  7. Bake for 30 minutes, shaking halfway through

  8. Enjoy

Course🍤Appetizer

Diets🌱Vegan🌾Gluten-free...

Category🍿Snack

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack Time

Season🔁Year-round

DifficultyVery Easy ⏰ 20m

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