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PdfHeat oven to 350°F. Grease a loaf pan.
Rub orange zest into the sugar with your fingers until fragrant.
Whisk in juice, oil, eggs, and vanilla.
Stir in flour, baking powder, and salt just until combined.
Bake 45–55 minutes, until a tester comes out clean.
Cool 10 minutes, then remove from pan.
Optional (but very good): Orange glaze - Mix ½ cup powdered sugar + 1–2 Tbsp orange juice and drizzle over the warm loaf.