Creamy Garlic Herb Chicken Bites With Seasoned Fries
  1. Toss potato wedges with olive oil, salt, pepper, and paprika. Bake at 425°F (220°C) for 30–35 minutes until crispy.

  2. Cook green beans in boiling water for 3–4 minutes, then drain.

  3. Season chicken pieces with salt, pepper, paprika, and Italian seasoning.

  4. Heat butter in a skillet and cook chicken until golden and fully cooked.

  5. Add garlic and sauté for 1 minute until fragrant.

  6. Pour in heavy cream and simmer for 2–3 minutes until slightly thickened.

  7. Stir in parsley and remove from heat.

  8. Serve the creamy garlic chicken alongside the fries and green beans.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍽️Main Course

Cuisine🇺🇸American

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

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