Cooked - Spaghetti Sauce

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Spaghetti Sauce

1.0

2 Tbsp Mazola corn oil (I use olive oil today)

1 cup chopped onion

3 cloves garlic, minced

½ cup chopped parsley

2 cans (28 oz each) tomatoes

1 (6 oz) can tomato paste

2 tsp sugar

2 tsp dried basil leaves

1 ½ tsp salt

1 tsp dried oregano leaves

¼ tsp pepper

In 5-quart Dutch oven, heat corn oil over medium heat. Add onion, garlic and parsley. Cook, stirring, 1 minute.
In a blender container place tomatoes; cover. Blend on high speed for 30 seconds or until chopped. Add to onion mixture. Stir in the remaining ingredients. Bring to a boil. Reduce heat and simmer, stirring occasionally, 45 minutes. Serve over spaghetti.

Course🍯Sauce

Diets🌱Vegan...

Category🥫Sauce

Cuisine🇮🇹Italian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 97 weeks ago

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