lady_morana
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Use your hands or a pastry blender to work the butter into the dry ingredients.
Roll out the dough using festive cookie cutters.
Bake half of the dough and freeze the other half for later use.
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Use your hands or a pastry blender to work the butter into the dry ingredients.
Roll out the dough using festive cookie cutters.
Bake half of the dough and freeze the other half for later use.