Cooked - Homemade Vegan Mac & Cheese Powder

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

siggicooksstuff

Homemade Vegan Mac & Cheese Powder

4.0

¾ cup nutritional yeast

½ cup all-purpose flour (sub whole wheat or all-purpose gluten-free flour if preferred)

1 tablespoon white sugar

1 tablespoon paprika

2 teaspoons salt

2 teaspoons onion powder

1 teaspoon garlic powder

1 teaspoon lemon pepper

½ teaspoon ground turmeric

1 cup uncooked macaroni noodles (gluten-free if preferred)

¾ cup plant-based milk (such as soy or almond)

¼ cup prepared Homemade Vegan Mac & Cheese Powder

To make the vegan mac & cheese powder: Add all of the ingredients to an air-tight container. Stir or shake well to combine. Store in your pantry until needed.
To prepare vegan mac & cheese: Cook the macaroni noodles according to package directions. Drain and rinse the pasta. Return the pot to the stove (heat off) and pour in the plant-based milk and ¼ cup of Homemade Vegan Mac & Cheese Powder and whisk together.
Turn the heat back on to medium-high heat and whisk while cooking until the sauce thickens, 2 - 5 minutes.
Add the cooked pasta to the pot along with the cheese sauce and stir to combine.

Course🍽️Main Course

Diets🌱Vegan🌾Gluten-free...

Category🍝Pasta

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created 61 weeks ago

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