Classic Cream Cheese Frosting Recipe
  1. Place the cream cheese, butter, vanilla, and a pinch of salt in the bowl of a mixer. Mix on medium-high for about 1 minute, until creamy. Scrape down the sides of the bowl.

  2. Add half of the powdered sugar and mix on medium-high for about a minute, until incorporated.

  3. Add the remaining sugar and mix on medium-high until smooth and creamy, about a minute more.

  4. Serve the frosting on cinnamon rolls, cakes, or cookies.

Course🍰Dessert

Diets🥕Vegetarian...

Category🧁Frosting

Cuisine🇺🇸American

Occasions🥖Baking🎉Celebration

Season🔁Year-round

DifficultyEasy ⏰ 10m

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