Mango Soft Serve
  1. Using a food processor or blender, combine the fruit, water and condensed milk, puree until smooth.

  2. Serve immediately as soft serve ice cream in a cone or a cup.

  3. Transfer leftovers to a shallow metal baking pan, cover and freeze. To serve, remove from freezer, let stand at room temperature 10-15 minutes.

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎊Party🍦Summer Treat

Season☀️Summer

DifficultyVery Easy ⏰ 10m

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