Sesame Grissini Breadsticks (crispy Gluten Free Snack) | Paleo Grubs
  1. Preheat the oven to 350°F. Line a baking sheet with baking paper.

  2. In a large bowl, mix together all the ingredients to make a smooth dough.

  3. Divide the dough into 10 balls and roll each ball into 4 inch long stick. Place them on the prepared baking sheet.

  4. Brush the grissini with extra olive oil and sprinkle with extra sesame seeds.

  5. Bake for 12- 15 minutes or until they are just starting to turn golden.

  6. Remove from the oven and allow to cool completely before serving.

Course🍤Appetizer

Diets🥕Vegetarian🌾Gluten-free...

Category🍿Snack

Cuisine🇮🇹Italian

Occasions📆Everyday🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 25m

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