Brownies
  1. Brown the butter.

  2. Melt the Guittard 64% baking bar.

  3. Bloom the Hershey’s Special Dark cocoa and Café Bustelo together in hot fat.

  4. Coat the semi-sweet chocolate chips in flour + salt.

  5. Rest batter 20–30 min before baking.

  6. Bake at 350°F for 22–26 min.

  7. Pull when center looks underdone.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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