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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Chicken Cordon Bleu Pasta

4.0

1 ¼ cups shredded mozzarella cheese, divided

¾ cup parmesan cheese, grated, divided

½ cup unsalted butter

2 garlic cloves, minced

2 cups heavy cream

¼ tsp white pepper

10 to 12 oz. penne pasta, cooked

1 chicken breast, cooked and diced into ¼ inch strips

¾ cup diced, cooked ham

¼ cup bacon, cooked and crumbled

Sliced green onions (optional)

Steamed broccoli (optional)

Fresh sliced mushrooms (optional)

Prepare the Alfredo sauce: melt the butter in a pot over medium heat. Add the white pepper, heavy cream and minced garlic. Bring the mixture to a simmer. Reduce heat to medium low. Add the parmesan and mozzarella, reserving about ⅓ of each cheese. Simmer for 5-10 minutes, stirring frequently.
Set the oven to broil. Coat a 9x13” baking dish with cooking spray. Add the cooked pasta, chicken, bacon and any additional ingredients. Pour Alfredo sauce over the top, and gently stir to combine everything. Top with the reserved cheeses.
Place the baking dish on the oven’s middle rack. Broil for 3-5 minutes, or until the cheese bubbles and turns light brown.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍝Pasta

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyMedium ⏰ 30m

Created 67 weeks ago

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