Cooked - Deep Hamburger Beef Sausage And Pepperoni Pie

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thecookingtwins

Deep Hamburger Beef Sausage And Pepperoni Pie

1.0

1 box ready-made pie crust (2 crusts)

3 tablespoons butter, melted

½ teaspoon garlic powder (for brushing crust)

½ pound ground beef

½ pound Italian sausage, casings removed

1 cup pepperoni slices, divided

2 cups mozzarella cheese, shredded, divided

1 cup cheddar or provolone cheese, shredded

1½ cups pizza sauce or marinara

1 teaspoon Italian seasoning

½ teaspoon garlic powder

½ teaspoon red pepper flakes (optional)

Brown Meat – In a skillet, cook ground beef and sausage until no longer pink. Drain and set aside.
Prep Crust – Preheat oven to 425°F. Line pie pan with bottom crust.
Layer Base – Sprinkle mozzarella over the crust to prevent sogginess.
Add Filling – Spread meat, pepperoni, sauce, and seasonings evenly.
Top – Add remaining cheese and cover with top crust. Brush with butter mixture.
Bake – Bake 20–25 minutes until crust is golden and filling bubbles. Rest 5 minutes before slicing.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥧Pie

Cuisine🇮🇹Italian

Occasions🍲Comfort Food🎊Party

Season🔁Year-round

DifficultyMedium ⏰ 45m

Created 35 weeks ago

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