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Mash banana slices and spread them between the bread slices
Heat a non stick pan on medium low flame
Apply butter on both sides of the bread in the pan
Cook until both sides turn golden brown
Pour milk on top of the bread and around it in the pan
Gently move the bread so it soaks up the milk
Flip carefully once the milk is absorbed
Repeat the milk soaking step if needed
Transfer to a plate and drizzle with your favourite topping