Perfect French Toast With Semolina Flour
  1. Add 1 tablespoon of semolina flour to the custard batter

  2. Mix the batter thoroughly

  3. Soak bread slices in the batter with semolina

  4. Sprinkle sugar on the outside of the battered bread

  5. Fry in butter or oil until golden brown with a crispy, brûléed exterior

Course🥞Breakfast

Diets🥕Vegetarian...

Category🥞Breakfast

Cuisine🇫🇷French

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 15m

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