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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Grinder Dense Bean Salad

6.0

1 15 oz can Garbanzo beans, drained and rinsed

1 15 oz can Cannellini beans, drained and rinsed

4 oz salami, chopped

⅓ cup red onion, chopped

1 ½ cups chopped bell peppers (I used mini red, yellow, and orange peppers)

½ cup chopped parsley

⅓ cup chopped pepperoncini

½ cup olive oil

¼ cup red wine vinegar

2 tsp dried oregano

1 tsp Dijon mustard

½ tsp salt

Combine all the ingredients through the chopped pepperoncini in a large bowl.
Combine the olive oil, red wine vinegar, oregano, mustard, and salt in a small lidded jar.
Place the lid on the jar and shake to combine.
Pour dressing over salad, and toss completely to combine.
Enjoy immediately or store in containers in the refrigerator to enjoy throughout the week. As this sits, it gets better! Enjoy within one week.

Course🍚Side Dish

Diets🌾Gluten-free🥩Carnivore...

Category🥗Salad

CuisineMediterranean

Occasions📆Everyday🏞️Picnic🍲Potluck

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

Created 6 weeks ago

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