Cooked - French Apple Cake

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

French Apple Cake

8.0

150 g plain flour

1 tsp baking powder

¼ tsp salt

125 g unsalted butter

100 g sugar

2 eggs

1 tsp vanilla extract

60 ml milk

3 apples, peeled, cored and cut

1 tbsp icing sugar (for dusting)

Pre-heat oven to 160 degrees Celsius convection or 170 degrees Celsius conventional setting.
In a bowl, sift together flour, baking powder and salt. Set aside.
In a larger bowl, cream butter and sugar.
Add eggs, one at a time.
Add in vanilla extract. Mix well.
Add flour mixture, then the milk. With a spatula, fold until combined.
Add peeled, cored and cut apples. Fold until combined.
Transfer batter into a 20cm round pan.
Bake for 35 minutes at 160 degrees Celsius convection or 170 degrees Celsius conventional oven.
Let cake cool down before removing from the pan.
Dust with icing sugar.
Slice and serve. Enjoy!

Course🍰Dessert

Diets🥕Vegetarian...

Category🎂Cake

Cuisine🇫🇷French

Occasions🎉Celebration📆Everyday

Season🍂Fall

DifficultyEasy ⏰ 1h

Created 3 weeks ago

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