Bhoon 15-20 min with goat oil salt cinnamon and cardamom
Add onion and bhoon then garlic 2-3 min
Add turmeric coriander black pepper and cumin and some water and add paprika
Keep adding a little water and Bhoon
Add tomatoes peeled and bhoon until you dry the water from the tomatoes
Lower heat Beat the yogurt and bhoon
Before water is completely gone add water
Bring to a boil and cover and simmer for 20-30 minutes
Add ginger and green chillies
Add garam masala